Swedish beer
Swedish beer has seen a significant resurgence in recent decades, with microbreweries and craft beers gaining popularity. Swedish beer culture offers a diversity of styles ranging from traditional lagers to experimental IPAs and sour beers.
Sweden has a long history of beer brewing dating back to the Middle Ages, but it's only in recent decades that Swedish beer has really been recognised internationally.
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Swedish beer: Nordic innovation in the brewery
In Sweden, brewers have embraced the rich brewing traditions of the Nordic region and created a unique identity for Swedish beer. Taking inspiration from Nordic cuisine and the nature around them, Swedish brewers experiment with local ingredients such as juniper berries, cranberries and oats to create distinctive and flavoursome beers. The Nordic approach to brewing emphasises craftsmanship, sustainability and an understanding of the changing seasons, which is reflected in the many unique beers coming out of the country's breweries.
Exploring beer from our Swedish neighbours
When exploring the beer culture in Sweden, you'll quickly realise the wide range of beers that reflect the country's geographical and cultural diversity. From the lush landscapes of Skåne to the desolate expanses of Lapland, Sweden offers a palette of flavours that reflect both the modern and the traditional. At local breweries and beer festivals you can experience everything from fresh and easy-drinking summer beers to strong and boozy flavours.
